While engaged in a literature search for something entirely different, I landed on this fun paper:
Consequences of removing cheap, super-strength beer and cider: a qualitative study of a UK local alcohol availability intervention
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5051338/> Increasingly, English local authorities have encouraged the implementation of an intervention called ‘Reducing the Strength’ (RtS) whereby off-licences voluntarily stop selling inexpensive ‘super-strength’ (≥6.5% alcohol by volume (ABV)) beers and ciders. We conceptualised RtS as an event within a complex system in order to identify pathways by which the intervention may lead to intended and unintended consequences.
Objargon included. I now have a new career path: simulation AND session beer!
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☣ glen
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